Product Performance – Research and development


Sensory analysis of foods


Sensory optimization of raw materials and products


Multisensory perception processes and consumer behavior


Emissions analytics and diagnostics


Developing application specific sensor systems


Data- and Model-Based Algorithms in Product Performance


Our analytical devices for optimal test results

Reference projects

  • Identification of indicators of spoiling
  • Irritants in children's products
  • Characterization of odor masking
  • Predicting tactile perception


Dr. Buket Sahin

Department Lead

Sensory Analytics and Technologies

Phone +49 8161 491-335