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Fraunhofer Institute for Process Engineering and Packaging IVV
Fraunhofer Institute for Process Engineering and Packaging IVV
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Food
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Food
Chocolate foods
Dairy product alternatives
Fine bakery products - Reformulation - Development
Food development
Reformulation of foods
Food quality
Functional ingredients
Meat substitutes
Microbiological validation
302Pastries - Reformulation - Development
Plant proteins - Plant based foods
Pilot plant for developing food ingredients
Sample production
Packaging
[X]
Packaging
Bio-based packaging
Compliance and migration tests
Analytical equipment: migration testing and contaminant analysis
Materials for multifunctional applications
Atomic Layer Deposition
Development of packaging
Packaging development pilot plant
Easy Opening
Material testing
Raman spectroscopy
Permeation analysis
Recyclable packaging
Shelf life simulation
Sustainable packaging
Product Performance
[X]
Product Performance
Food sensory optimization
Odor analysis
Personal & Home Care
Psychophysiological effect of encapsulated systems
Investigation of psychophysiological claims
Multisensory perception
Sensors in product performance
Algorithms in product performance
VOC analysis
Processing Machinery
[X]
Processing Machinery
Component cleaning
SePoRa
Project workshop
Digitalization solutions for Industry 4.0
Applied Digitalization
Forming processes
Hygienic production
Future Clean
Machinability
Plant efficiency / OEE
Sealing and welding processes
Self-learning assistance systems
Pilot Plant Processing Machinery and Packaging Technology
Cleaning technologies
Fouling and Cleaning in Food Processing 2025
Recycling and Environment
[X]
Recycling and Environment
Biobased additives
Biobased binders
Biobased coatings
Biobased technical products
Biolubricants
Environmental analysis
Pilot plant for biobased products
Aqueous extraction plant
SPS extraction plant
Pilot plant for recycling plastics
Solvent-based plastics recycling
Recycling contaminated plastics
Recycling packaging
Recycling plastic composites
Recycling plants
News
[X]
News
Events
IKOM life science 2025
News service
Technical Cleanliness in the packaging industry
Plant-based acrylate substitute for water-based emulsion paints
Predicting consumer acceptance of new foods
Resource-efficient recycling: keeping PET trays in the cycle
Recycling of medical packaging and products
Quality assurance through thin-film-based measurement of web tension distribution
Edible coatings and casings made from alternative proteins
Cost-effective digital operator assistance solutions for existing systems
High-speed impulse welding for plastics
Decoding whisky aromas with artificial intelligence
Product development and claims
Doubly sustainable meat packaging with antimicrobial effect
High-quality protein concentrates from lentils and mung beans
Digital tools for food quality assurance
Closed-loop recycling for plastics from vehicle interiors
IFFA 2025 - Rethinking cleaning
Visit us at CosmeticBusiness 2025
Susatainable innovations for fine bakery products
Cutting quality starts with joining
Sustainable UV protection for wooden surfaces
Highly functional biopolyester materials
Post-consumer recyclate from end-of-life vehicles
Press
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Press
Research in focus
Press photos Fraunhofer IVV
Videos of the Fraunhofer IVV
Theme service
The future of packaging
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Fraunhofer Institute for Process Engineering and Packaging IVV